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High Holidays

Smith kosher dining follows orthodox dietary laws for the High Holidays. The meat kitchen is kashured under supervision and only food approved for the High Holidays is prepared and served.

  • Guests who are board-paying students must fill out and submit their own meal reservation form.
  • Guests who are not board-paying students should also fill out the form. Guests can use a student's guest meal pass(es) or pay regular meal prices.

Please note that making a reservation commits you to a meal, as our chef prepares food based on reservations. If you find you are unable to attend a meal you have reserved, please give us at least 24 hours notice by calling Hilary Mikuki at 585-2099 Monday through Friday, or the Kosher Kitchen at 585-2099 on weekends.

Reservations have opened for additional holidays including Yom Kippur. Please review the new options below.

For further information, please contact the Chapel, 585-2750; Hilary Mikuki, 585-2099; or the Kosher Kitchen, 585-2099.

Submitted by adoyon on

2023 High Holidays Meal Reservation Form

Check the meal(s) you are requesting for the High Holidays.

Rosh Hashanah
Packable lunch and Tashlich following services.
Packable kosher dinners available from dining services.
Yom Kippur

Kol Nidre services begin at 6 p.m. at Helen Hills Hills Chapel.

Pre-fast meat and vegetarian dinners; Served at the Kosher line at Cutter-Ziskind from 4:30–5:30 p.m.
Break-the-fast vegetarian dinner available at Helen Hills Hills Chapel; Food will be prepared at Cutter-Ziskind.
Erev Sukkot

The Kosher line at Cutter Ziskind is closed. Packable Kosher dinner-to-go, pick up from Bodman Lounge refrigerator.

Sh’mini Atzeret and Simchat Torah

Sundown Tuesday, October 6-Sunday October 8

Kosher Line at Cutter Ziskind is closed for October break.